Firetree Collection Gift Box 5 Bar
Firetree Collection Gift Box 5 Bar
Firetree Collection Gift Box 5 Bar
Firetree Collection Gift Box 5 Bar
Firetree Collection Gift Box 5 Bar
Firetree Collection Gift Box 5 Bar
Firetree Collection Gift Box 5 Bar
Firetree Collection Gift Box 5 Bar

Firetree Collection Gift Box 5 Bar

Regular price£30.00
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The ultimate Firetree experience. The Collection contains five, carefully selected single-estate varietals in a stunning gift box. Ranging from 72% to 84% cocoa, grown in volcanic soil, the collection is a true exploration in taste. (Contains 5 x 65g bars)

Philippines - As commercial cocoa is relatively recent in the Philippines, it is still made up of multi-crop small holders where they grow cocoa alongside a whole host of crops, mainly for the local market – think pineapple, coconut, and yams. There are more cooperatives in the Philipps as each farmer doesn’t produce enough beans to build a fermentary.

Vanuatu - The cocoa-farming village is in the centre of Malekula island, which you get to by an 8-hour boat journey from Port Vila or flying into a grass strip. The pilot flies over once a day, and if he sees no-one waiting, he will fly on to the next island, so you better not be late for your flight. The main dirt track in the village connects the one store, a church and a well, via a tractor and is as secluded and serene as you can get. The amount of cocoa grown on the island of Malekula doesn’t even register on the cocoa scale of production, which shows how rare it is.

Madagascar - The farmers are in the Sambirano Valley on the Southeast side of the river, heading towards the mountains. The farms we use are spread out and tricky to get to and they are usually a family affair with a few employees. Our cocoa farms have a French legacy as the farmers still use the ancient French bullock carts to transport the just-harvested cocoa pods to the farm fermentary. The shade for our cocoa is provided by enormous 30-metre fast-growing hardwood trees – which are used for shelter and fuel for the region.

Papua New Guinea - Our farmers are the Goodyear and Middleton families, based on the gentle, fertile slopes of the volcano. They are both some of the main employers on the island, with farm hands having been there for generations and whole families choosing to work there due to the fair conditions.

Makira - Not only does Lucy, our farmer own the land herself, but she also exclusively hires women to help produce the cocoa, too. Due to the money she raises with selling super-quality cocoa directly to us, her two daughters have been able to go to university in Australia, aspiring to come back to the farm to take over the family business due to them seeing how sustainable and rewarding cocoa production can be.

Cocoa mass, cocoa butter, unrefined sugar, emulsifier: sunflower lecithin.

This product is made in a no-nut factory. Dairy free. Suitable for vegans. Kosher certified. Allergens in bold.
Per 100g:
Energy 562 (kcal)/2331 (kj)
Fat 41g of which saturates 26g
Carbohydrates 32g of which sugars 27g
Protein 10.1g
Salt 0.02g.

Some of our Trustpilot Reviews

★★★★★

Since discovering Firetree chocolate, it’s become my first choice
for an indulgent treat and for gifts. My personal favourites are the Mindanao Island and the Oat

Michaela Seligman
16 June 2022
★★★★★

Truly Wonderful Chocolate
with Nutrient Density & Phenomenal Flavour Notes.
One of my favourite healthy chocolatiers.

David McGough
08 June 2022
★★★★★

So many things to love about this chocolate – the taste, the packaging, the lovely stories about where it comes from. Have bought a couple of the gift boxes for friends and family too!

Rebekah May
09 June 2022
Madagascar Sambirano Valley 84%
£5.00
Papua New Guinea Karkar Island 72%
£5.00
Philippines Mindanao 73%
£5.00
Solomon Islands Guadalcanal 100%
£5.00
Solomon Islands Guadalcanal 69%
£5.00
Solomon Islands Makira Island 75%
£5.00
Vanuatu Malekula 72%
£5.00